Repeat with rest of cake, fluff and candy. Put the seeds, pod halves, milk cream and 1/4 cup of the brown sugar in a heavy-bottomed medium saucepan. box of instant butterscotch pudding 1-8 oz. In a large bowl, beat cream cheese and sugar until smooth. In a large bowl, whisk together the pudding mix milk, pumpkin and pumpkin pie spice until well … Never any leftovers! Find more useful information here. 12 Essential Kwanzaa Recipes for Your Holiday Feast, Our Test Kitchen Found the Best Brands of Coffee, Do Not Sell My Personal Information – CA Residents, 1 package (8 ounces) cream cheese, softened, 1 carton (8 ounces) frozen whipped topping, thawed, divided, 2 packages (3.5 ounces each) instant butterscotch pudding mix. For the topping: In a separate bowl, combine the flour, sugar, oats, and salt. Heavenly pudding dessert is so rich and wonderful you won’t need much to satisfy your sweet-tooth. The butterscotch and the butterfinger flavors were great together, and since you dilute the pudding with quite a bit of cool whip free, it is becomes a very subtle flavor in the "fluff" part of the dessert. 4. April 11, 2013. Spray a 9 x 13-inch pan with cooking spray. Do you have a website or cooking blog? 3 3/8 oz Pudding mix butterscotch, instant. This Butterfinger Dessert is cubed, store bought angel food cake, layered with a sugar free pudding fluff and crushed butterfinger candy bars! Fold in the Coolwhip. 1 - 3oz. Spread with the remaining whipped topping; sprinkle with coarsely chopped walnuts. The super simple preparation involves cutting up a pre made angel food cake into cubes. Butterscotch Delight Recipe photo by Taste of Home. Enjoy! Holiday Peppermint Fluff. Last Updated on June 11, 2020. Add apples and cool whip. Whisk until mixture starts to thicken and fold in both containers of cool whip.
18 This is an easy and quick dessert to fix when you don't have the time for something fancy and if you want something light after a big meal. My sister & I used to make this using chocolate pudding in place of the butterscotch. baking dish. Desserts. https://www.tasteofhome.com/collection/top-10-butterscotch-dessert-recipes Cut the angel food cake into 1-inch cubes and arrange half of them on the bottom of the pan. Stir in the pecans and sprinkle over the filling. Butterscotch Apple Fluff Simplee Sue.
I used a gluten free crust from a similar recipe so I could make the dessert gluten free. Bake 15 minutes at 350°. Press into a greased 13-in. You can also serve pumpkin fluff in sundae glasses or dessert shot glasses topped with graham cracker crumbs and a spoon for individual dessert cups. Split the vanilla bean lengthwise. Preparation time 10mins ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. https://theholymess.com/weight-watchers-pumpkin-fluff-recipe If you want to serve pumpkin fluff as a dip, vanilla wafers, animal crackers, ginger snaps, graham crackers or even apple slices work wonderfully to scoop up a taste of this fluffy pumpkin dip. Taste of Home is America's #1 cooking magazine. brown sugar, butterscotch pudding, … I know, this isn’t really a “salad” in the traditional sense, but there’s something fun about calling this sweet treat a “salad” – and besides, who doesn’t want a salad for dessert! Whip for about 2 minutes until the mixture becomes fluffy. Fluff Desserts Just Desserts Delicious Desserts Yummy Food Cold Desserts Health Desserts Fruit Recipes Apple Recipes Fall Recipes. With mixer on low, beat … The texture of this low carb mousse pudding dessert is almost like a cloud of frosting, only less sweet and more fluffy. Refrigerate for about 2 hours before serving. Fold in 1 cup whipped topping. I had lost the recipe and now I have it again. Love the desert although I use one box Butterscotch and one Vanilla instant pudding, as two butterscotch seemed a little over bearing in flavor for our family. DIRECTIONS. https://www.recipetips.com/recipe-cards/t--160822/butterscotch-dessert.asp Sprinkle half of the crushed Butterfingers on top of the "fluff" mixture. I made it the next day and took it to him. If you’re using a stand mixer, use the whisk attachment. ... {Mostly Homemade Mom} 574. I came across this recipe years ago from one of my taste of home magazines and has become one of my main dessert recipes for almost all holidays , especially Easter. Bring just to the simmering point over low heat. it looks delicous. This recipe is strictly for sticky, gooey butterscotch sauce.
It is really good with the butterscotch pudding! 1 c. firmly packed brown sugar 1/2 c. water 2 T. butter or margarine 1/2 c. Marshmallow Fluff Cook sugar and water to 235F. Place the Butterfingers candy bars in a zip-loc bag and roll them with a rolling pin until crushed. Mix together and press into 9x13-inch pan. https://www.yummly.com/recipes/butterscotch-pudding-dessert Cooking time 70mins ervings - 16 Serving size - 1/16th of recipe Points Plus per serving - 5 Points+
The original recipe used vanilla fat free, sugar free pudding mix..but I subbed butterscotch flavor...and I don't think I would make it any other way. Everyone gobbles this dessert up...even if you aren't following the Weight Watchers program !! In a bowl, cut butter into flour; stir in the finely chopped walnuts. Chill until set. Melt 1 stick butter or margarine; add 1/2 cup chopped nuts and 1 cup flour. Powered by Brandeploy
Add the pudding mix and 2 cups of heavy whipping cream to the bowl and mix. It will be just like Mom is still here. Beat cream cheese until smooth and gradually beat in confectioners' sugar. DIRECTIONS. In large bowl, add the pudding mix with skim milk. https://parade.com/1092728/kristamarshall/easy-caramel-apple-fluff-recipe Spread over crust.
Calories - 177.7, Total Fat - 1g, Carb - 37g, Protein - 3.3g, Fiber - 0.1g, Servings 16 For the fluff: In a small saucepan fitted with a candy thermometer, bring the water, corn syrup, 3/4 cup sugar and vanilla bean to 246 degrees F. In the meantime, in a completely clean, dry mixing bowl of an electric mixer fitted with the whisk attachment, whip the egg whites, salt and cream of tartar until creamy and foamy, about 2 minutes. Apple Butterscotch Fluff Salad - Mostly Homemade Mom. Also, if you're in a hurry & don't have time to make the crust, this works really well with two pre-made graham cracker crusts, i've haven't tried this recipie yet, but i certainly will. I have made this with chocolate or lemon instant pudding for years, but had not tried butterscotch before. Adapted from mykitchenadventures1.blogspot.com. Join us and discover thousands of recipes from international cuisines. Enter a recipe name, ingredient, keyword... 1 (10-inch) prepared angel food cake, cut into 1-inch cubes, 1 ( 1-ounce) package sugar free, fat free, butterscotch pudding mix, 2 ( 8-ounce) containers cool whip free, thawed, 10 fun-sized Butterfingers candy bars, crushed. Scrape out the seeds. x 9-in. 1 (3.4 ounce) package butterscotch instant pudding mix 1 cup dry roasted peanuts 1 (15.25 ounce) can crushed pineapple, in juice Pour half the "fluff" mixture over the cubed angel food cake in pan. Salted Butterscotch. Spread remaining Cool Whip on top and sprinkle with toffee bits (if desired). Gooey Caramel Pull-Aparts Love Grows Wild. i love taste of home. This Weight Watchers dessert would make a wonderful dish to take to a potluck or a dinner with friends. Refrigerate for several … ;-). https://www.momontimeout.com/5-minute-fantasy-bars-just-4-ingredients https://www.keyingredient.com/recipes/305263597/butterfinger-dessert Cover and refrigerate for at least an hour before serving, or overnight. Keyingredient.com is a free cooking website. "This creamy layered dessert is popular whenever I serve it," reports Barbara Edgemon of Belleview, Florida. I have become totally addicted to This dessert and it would make a wonderful dish to take to a potluck or a dinner with friends. Bake at 350° for 20 minutes or until golden brown. It got rave reviews at a church potluck! Mix the pudding and pineapple with juice in a large seal-able container. We … on candy thermometer or soft ball stage (when a small amount of mixture dropped into very cold water flattens on removal from water) about 4 to 5 minutes. Mix dry pudding and pineapple. Our caramel apple fluff salad is, in … Spread over cream cheese layer. Have passed this recipe on to many friends and family members. In another bowl, beat milk and pudding mix for 2 minutes or until thickened. Fresh crunchy apples, crushed pineapple, Cool Whip, butterscotch pudding mix, brown sugar, and marshmallows - such an awesome salad for fall apple picking! Cool on a wire rack. my grandmother made something like this and i have been wanting the recipie. This went over well on my dessert buffet. ( I purchased a cake from my grocer's bakery department)
With so much to prepare for holiday meals, I forgot to make it one time and boy did my 11 year old grandson let me know about it! Recommended to you based on your activity and what's popular • Feedback This is a dessert that my mom used to make every Thanksgiving. https://simple-nourished-living.com/skinny-healthy-pumpkin-dessert-recipes Blend the butter into the mixture until it forms pea size lumps. Chop the apples into bite size pieces and add to the mixture. When Christmas rolls around you’re gonna want to try this … He was so looking forward to it. Recipe on to many friends and family members next day and took it to him on the of! Would make a wonderful dish to take to a potluck or a with. Rights RESERVED Copyright 2014 | by accessing this site, you agree to our Terms and conditions topping in. Holiday Peppermint fluff bag and roll them with a rolling pin until crushed made. Brown sugar in a zip-loc bag and roll them with a rolling pin until crushed over. 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