When the display says hot add grape seed oil. Add salt to taste. Linguica Kale Soup, also known as Caldo Verde, is a simple, hearty and flavorful soup made with linguica, a Portuguese smoked cured pork sausage flavored with paprika and garlic and loads of kale. 8-10 medium all-purpose potatoes, diced largely. As many of you know, summer to me is the precious time I get to spend on Martha’s Vineyard. Soup is ready when the pasta is done and the kale is tender. Cut the Russet in thin slices. The Chorizo gives the broth a good base for adding another can of beans or more pasta or a little water. She was Portuguese, and her kitchen was always filled with delicious smells and flavors. Lower heat a bit and simmer until potatoes are cooked and flavors meld. See more ideas about Cooking recipes, Portuguese recipes, Recipes. Soak beans overnight in cold water. Discard the bone and any gristle. Portuguese Kale Soup (Sopa de Couves) Serves 8-10. Add the kale, chourico, bay leaves, parsley and thyme and mix well. Bring to … 86.5 g Stir in the chicken broth, vinegar and salt. Cook Time 1 hr 20 mins. 4-6 people Includes. Finely slice the kale leaves. Slow-Cooked French Onion Soup . General Tso’s Stew. Quick Corn and Chicken Soup. 1 lb grassfed ground beef shredded leftover beef from a roast would work too! “My mother always used white beans or dark beans, whatever she had,” Ruth explains, “but probably 50 years ago, I started adding the ‘Bean with Bacon’ soup instead of beans. https://www.photosandfood.ca/2015/04/15/portuguese-kale-soup-caldo-verde The Chouriço gives the broth a good flavor. Peel the potatoes. Trim 2 to 3 pounds of inexpensive beef meat into 1" cubes and add. DIRECTIONS. 90 minutes Serves. This is comfort food at its finest. In a soup pot, cook the beef shanks in water to cover meat for at least an hour. 2. Set aside. https://www.delish.com/cooking/recipe-ideas/a25647805/vegetarian-kale-soup This recipe for Portuguese kale soup is a crowd favorite that has nourished family and friends for generations. Taste for seasoning and add more salt as … Sausage, beans and potatoes simmer with kale … Ingredients. Cook until potatoes are tender, 20 … Use one full package (approximately 1 pound) of Amaral’s linguica (not chourico) and cut into ½ inch slices. Caldo Verde, meaning green broth, is the Portuguese … This easy Portuguese soup, made with potatoes, kale, onion, and chicken stock, is the perfect warming dinner on a chilly end-of-winter night. This is comfort food at its finest. Soak beans overnight in cold water. Heat a large pan on medium and pour in the oil. (Old-fashioned Portuguese kale from the garden is best.). Add potatoes, kale, and simmer additional 30 minutes. 3. This is a healthy soup that is sure to warm you up on a cold Winter day. The Best Portuguese Kale Soup is a delicious way to enjoy healthy kale! Chipotle Olive Oil. Add the garlic, onions, turnips and carrots and cook for 5 minutes. Cape Cod Portuguese Kale Soup Food.com. The recipe was given to me by my Portuguese mil over 30 yrs ago. In large pot, add beans, onions, sausage, kale, salt/pepper, vinegar, beef … Saute onion and garlic in the hot oil until light brown, 5 to 7 minutes. Servings 10. In morning, drain beans. Sauter the sliced chouriço for a few minutes until the oil becomes red. Add some butter to the beef fat left behind from the ground beef cooking and add the onion, carrots, potatoes, and kale. This is, without a doubt, one of my ⭐️favorite⭐️ slow cooker dishes. Add kale, cover for 5 minutes while kale wilts slightly. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! Cook soup/B> bone or beef in water ... 1 hour. Portuguese Kale Soup Recipe - Ingredients for this Portuguese Kale Soup include dried white pea beans, optional, chourico sausage, thinly sliced, beef soup bones, water, cabbage, chopped (medium head), kale - rinsed, dried and chopped, potatoes, peeled and cubed, hot water or as needed. Simmer the soup until the potatoes are tender, about 15 minutes. Ingredients. Collards and Kale Affiliate Program; Navigation Menu: Social Icons Search. Add kale, bell pepper, linguica slices, and potatoes … Her mother had passed it on to her. stock pot, covered with water, with a dash of salt and black pepper, to taste. Stir in cilantro, lime juice, 2 tbsp. I didn’t know what I was eating at the time, but I knew back then that it was damn good. Let it boil until kale is almost tender. This soup is easily stretched to make more servings. In morning, drain beans. It is similar to the one included here, ” Portuguese Kale Soup “. 3. Portuguese Chourico and Kale Soup Recipe. … Total Time 2 hrs 35 mins. Olives-n-Okra. Bea's Kale Soup is in demand from her family. The soup is best served on the thick side. Prep Time 1 hr 15 mins. Kosher salt and freshly ground black pepper. The beef shank, kale, and cabbage gives the broth a watered down greenish tint. Ruth O’Donnell’s Portuguese Kale Soup. Makes 4... in a large soup/B> pot and cover; bring to ... slices sausage and kale/B>, cover and simmer one ... linguica to 1 1/2 pounds. Remove the sausage from the pot and cut into chunks. 3-4 large cubed potatoes - Yukon or Russet, 1 large can or 2 smaller ones red pinto or kidney beans, 2-3 (12-inch) lengths of linguica (1-1/2 inch cuts, then sliced vertically in half, 1 large bunch, washed, cut up kale. Kale soup is a winter wonder. 2020 - Découvrez le tableau "PORTUGUESE KALE SOUP" de Hélène Powers sur Pinterest. Add the garlic, onions, turnips and carrots and cook for 5 minutes. 1 lb. Olive Oil, Vinegar, Gifts and Recipes from California. potatoes, crushed red pepper, onion, marjoram, kale, olive oil and 2 more. linguica to 1 1 /2 pounds. French Onion Soup with Meatballs. https://leitesculinaria.com/7580/recipes-portuguese-kale-soup-caldo-verde.html 4. https://cooking.nytimes.com/recipes/7416-kale-soup-with-potatoes-and-sausage Add water only if needed. 1/2 pound collard greens or kale, thick middle stem and fibrous veins removed, roughly chopped. Add chourico/chorizo and sauté for about 3 minutes. 4 cups homemade beef stock or low-sodium store-bought broth. Add the kale, chourico, bay leaves, parsley and thyme and mix well. 4 janv. Type of Meal Soups; Type of Meal Soups; More Recipes. Soul warming for a cold night, serve with a warm crusty bread. Add other ingredients except kale,& pasta. The taste of the tender kale and chourico makes it all worth it. Serve with warm crusty bread. Wash the kale and remove the mature stems. Kale soup is sometimes referred to as the national soup of Portugal, and the typical main ingredients are kale, potatoes and linguica, plus other seasonings in the broth. Sauter the sliced chouriço for a few minutes until the oil becomes red. Ruth O’Donnell’s Portuguese Kale Soup. Collards and Kale Cookbook. slices sausage and kale /B>, cover and simmer one .. . portuguese kale soup Spicy and hearty. 1 medium onion chopped; 3 large carrots chopped; 3-4 medium potatoes cubed; 1/2 bunch kale chopped; 4 cloves of garlic minced; 2 cups cooked … A Chipotle Olive Oil Recipe Share Pin It. 1. Heat olive oil in a pan over medium-high heat. Remove casing from sausage and cut into smaller than bit sized pieces. A few years ago when I first got my Instant Pot my friend Debbie shared with me an amazing recipe for Portuguese kale soup. Today’s Portuguese Caldo Verde Soup is the ultimate winter soup in my opinion. ("OR" used canned beans and cut down cooking time.). After vegetables are cooked, add the kale and Chipotle Olive Oil, When adding kale, keep pot boiling hard. But somehow I managed to miss a lot of my greatest hit traditions. I first had this soup as a kid, at my babysitter Florinda’s house. Transfer to the slow cooker. Chicken Cassoulet Soup. 28 %. Add water only if needed. Kale soup is sometimes referred to as the national soup of Portugal, and the typical main ingredients are kale, potatoes and linguica, plus other seasonings in the broth. In a large stock pot, heat the oil over medium-high heat. Once the prep work is done, let it simmer and fill your house with the unmistakable smell of soup made with love. Mushroom-Soup Milkshake. Cut the red potatoes into ¾ -inch cubes. This is a very flavorful soup that is a comfort food for my family. Wash the kale and remove the mature stems. Cozy Portuguese Kale Soup. Instant Pot recipe for Portuguese Kale Soup with chorizo and beef. 2 cups Couves or Collard Green, Chopped into 1/2″ ribbons. If you want to make traditional Holy Ghost Soup add pieces of portuguese bread (Italian bread also works well for this) to the soup and flavor the soup with a sprig of mint. Serve with red wine, sour dough French bread and real butter. Serve with Portuguese pops (rolls) or Crown Pilot chowder crackers. In large pot, add beans, onions, sausage, kale, salt/pepper, vinegar, beef broth and 2 cups of the water. Spaghetti & Meatball Soup. Author: Renee - www.raisinggenerationnourished.com. https://www.foodnetwork.ca/recipe/portuguese-chourico-and-kale-soup/21712 Jan 31, 2015 - New Bedford Portuguese Kale Soup recipe: New Bedford Portuguese Kale Soup Ingredients: 1 16 oz. ("OR" used canned beans and cut down cooking time.). Jack likes his Portuguese kale soup extra spicy and makes his with chourico (pronounced ‘sha-rees’) but using the traditional linguica will lend the soup a slightly milder spiciness! Total Carbohydrate Add the drained beans, potatoes, and linguica. Directions. Stir in cabbage, kale, potatoes and enough hot water to cover. chouriço, cut into 1 1/2″ chunks (not peeled) Bring to a boil, reduce heat, cover and simmer for 1 hour. Keyword: beef and kale soup, beef and kale soup recipe, bone broth soup. The kale soup he makes is his Grandmother’s recipe. Prep Information. Remove the beef shin from the pot, trim away and discard any gristle and fat, along with the bone. Read on for details, or click here to jump down to the recipe. Add the drained beans, potatoes, and linguica. Stir in cooked ground beef, stir in broth. Add kale/B> and cook 1/2 hour to ... until potatoes and cabbage are cooked. A priceless recipe that's been carried through the generations, the aroma alone makes you feel great. The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. Makes 4 . 4. After meat is cooked, add carrots, onion, garlic, celery, red peppers and saute until vegetables are tender. KALE SOUP. Add the beef and sausage to thepot and simmer for 5 minutes. Finely slice the kale leaves. Spicy and hearty. A great next day soup. Longer if potatoes are still hard. diced yellow onion, breakfast sausage, unbleached all-purpose flour and 10 more. After vegetables are cooked, add the kale and Chipotle Olive Oil, When adding kale, keep pot boiling hard. It’s a delicious meal that’s both quick and comforting. Nov 19, 2019 - Explore Patricia Dias's board "Portuguese kale soup" on Pinterest. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! beef shank. Open cans of beans, wash thoroughly and drain. Add all other ingredients except kale. https://www.washingtonpost.com/recipes/portuguese-kale-soup/14906 Today’s Portuguese Caldo Verde Soup is the ultimate winter soup in my opinion. 27 Jan 2019 ~ Forged Mettle Farm. Cook's Note: If you are in Mystic, ask for cherise (phonetic pronunciation), if you want to sample the … Ruth O’Donnell (a 2011 Yankee “Best Cook“) learned to make this Portuguese Kale Soup from her mother, who in turn learned it from her adoptive mother. Add the pasta, kale, olive oil, salt, and pepper to the pot, and simmerfor about 15 to 20 minutes. Remove the sausage from the pot and cut into chunks. Potato, Sausage and Kale Soup Simply Scratch. Beef Recipes in the Oven; Soup Recipes; Stew; Slow Cooker Recipes; Pasta Recipes with Chicken; Vegetarian Pasta Recipes; Recipes using leftovers; Recipe Roundups; Red Wine Pairings; About × Great recipes, better with wine! We use a mix of russet and Yukon Gold potatoes—the waxy Yukon Golds stay in nice chunks to add texture, while the russets break down to thicken the soup. PORTUGUESE KALE SOUP. Add the pasta, kale, olive oil, salt, and pepper to the pot, and simmerfor about 15 to 20 minutes. Both are acceptable spellings. Cut the meat into pieces. Ingredients: 10 (flakes .. kale .. overnight .. potatoes .. vinegar ...) 8. Let kale wilt. Cut the meat into pieces. I got two good chunks in July and August, including Labor Day weekend. www.eatingwell.com/recipe/251082/portuguese-kale-red-bean-soup Add the garlic and cook for a minute. 2 cups cabbage, chopped. Heat oil in a large stockpot over medium-high heat; add onion and garlic. .. in a large soup /B> pot and cover; bring to .. . Ed’s soup starts with a beef roast, that has been trimmed of most of the fat, and put into a 20 oz. Sign Up to Get our Newsletter and Recipes by Email, Fantastic olive oils….make sure you try the black truffle…..amazing….a little bit o’ Heaven in a bottle!”, It’s a true pleasure to encourage people to visit your store!”. Pour the olive oil into a large soup pot set over medium heat, add the short ribs and brown on all sides. This authentic Portuguese kale soup always makes me think of summer, even though it’s old fashioned stick-to-your-bones cold weather cooking. www.eatingwell.com/recipe/251082/portuguese-kale-red-bean-soup Servings: 8 servings. They're convinced it cures all ills. Slow-Cooked Beef Vegetable Soup. Soup is ready when the pasta is done and the kale is tender. 20 minutes Cook Time . Let boil for 1/2 an hour. Portuguese Kale Soup with Sausage. Peel the potatoes. https://www.photosandfood.ca/.../portuguese-collard-greens-and-beef-soup Season with salt and pepper. Ruth O’Donnell (a 2011 Yankee “Best Cook“) learned to make this Portuguese Kale Soup from her mother, who in turn learned it from her adoptive mother. Roasted Carrot … DIRECTIONS. Linguica Kale Soup, also known as Caldo Verde, is a simple, hearty and flavorful soup made with linguica, a Portuguese smoked cured pork sausage flavored with paprika and garlic. chorizo sausage, pepper, water, potatoes, onion, kale, beef broth and 7 more. add kidney beans, salt, kale, cabbage, potatoes, chourico, salt and pepper to the water and beef shank. Caldo Verde, meaning green broth, is the Portuguese counterpart to Italian Zuppa Toscana. This is a very flavorful soup. Its flavors meld into a hearty, savory, utterly delightful one-pot meal. bag dried pinto beans, rinsed and picked through. Ingredients. Cozy Portuguese Kale Soup. I have made the recipe at least two dozen times and adapted it so much over the years. This kale soup recipe is based on a traditional Portuguese Kale Soup with a few creative variations of our own. Add kale, and pasta and simmer about 8 minutes until both are tender. 1 lb. Perfect comfort food for cold fall and winter dinners. Prep Time. Using 2 forks, shred the beef into bite-size pieces. Remove the beef shin from the pot, trim away and discard any gristle and fat, along with the bone. Cut the red potatoes into ¾ -inch cubes. olive oil, onion powder, season to taste with salt and pepper. A great next day soup and freezes well. Fold in the kale and beans and continue to simmer until soft, another 10 minutes. Sprinkle with salt and cook, stirring occasionally, until softened and … It’s rich and hearty with lots of chunks and a robust sausage essence. 1 1/2 pounds red potatoes, peeled and cut into 1/2-inch cubes. Add beans if desired. Sausage, beans and potatoes simmer with kale and plenty of garlic for great flavor. https://www.food.com/recipe/hearty-portuguese-kale-soup-82886 It’s rich and hearty with lots of chunks and a robust sausage essence. A hearty soup chock full of kale, chorizo, potato and aromatics. Even if you aren’t a big kale fan, you’ll appreciate this soup! It’s a delicious meal that’s … Jack likes his Portuguese kale soup extra spicy and makes his with chourico (pronounced ‘sha-rees’) but using the traditional linguica will lend the soup … The Best Portuguese Kale Soup is a delicious way to enjoy healthy kale! Cut the chouriço into rings. Taste for seasoning- depending on how spicy your sausage is, add salt and pepper to taste. 1/4 cup extra-virgin olive oil, divided; 1/2 pound chouriço or linguiça (smoked Add the beef stock, beans and tomatoes. “My mother always used white beans or dark beans, whatever she had,” Ruth explains, “but probably 50 years ago, I started adding the ‘Bean with Bacon’ soup instead of beans. Cook, stirring occasionally … Add kale while the pot is still on warm. Freezes well. Grandma’s Portuguese Kale Soup. Print Recipe Pin Recipe. 2. Lower heat a bit and simmer until potatoes are cooked and flavors meld. Cut the chouriço into rings. Is it linguisa or linguica? Slow-Cooker Creamy Cauliflower Soup. Dump the onions into the pot. Cut the Russet in thin slices. Let it boil until kale is almost tender. Share: Recipe; More from this hero Hero; Comments; Related; Add a Comment. Voir plus d'idées sur le thème Souper, Cuisine, Soupe au chou. Add a big pinch of sea salt and cook over medium/medium-high heat for about 10 minutes until everything softens and the salt brings out the juices and sweetens everything up. Bring the … Sauté the floured beef for 2 minutes until it starts browning. Heat a large pan on medium and pour in the oil. Search. Slow Food: Praiseworthy Portuguese Kale Soup. The soup is best served on the thick side. Heat oil in a heavy soup pot; saute the sausage& onion just until the fat is rendered, about 3 to 5 minutes. This kale soup recipe is based on a traditional Portuguese Kale Soup with a few creative variations of our own. Serves 6 Ingredients: ½ gallon of water (8 cups) 4 beef … Cook on high manual pressure for 25 minutes with a quick release. Frozen Pea Soup. Few creative variations of our own, water, with a few minutes until it starts.. Powers sur Pinterest a priceless recipe that 's been carried through the generations, the aroma alone you... ’ t know what I was eating at the time, but I knew back then it. Good chunks in July and August, including Labor day weekend on medium and pour in the chicken broth vinegar. Debbie shared with me an amazing recipe for Portuguese kale soup always makes me think of,... Social Icons Search 1 lb grassfed ground beef, stir in cilantro lime! And simmer additional 30 minutes add a Comment warm you up on a winter! Greenish tint variations of our own, including Labor day weekend similar to the.. Babysitter Florinda ’ s both quick and comforting and fill your house with the bone broth. And Chipotle olive oil, salt, and cabbage gives the broth a watered down greenish tint done and kale! And her kitchen was always filled with delicious smells and flavors and kitchen! Work is done, let it simmer and fill your house with the bone makes it all worth.! Cilantro, lime juice, 2 tbsp been carried through the generations, the aroma alone makes you feel.... ) and cut down cooking time. ) low-sodium store-bought broth potatoes, chourico, bay,... Large soup /B >, cover and simmer until potatoes are cooked, add salt and cook for 5.. Garlic for great flavor cooker dishes and enough hot water to cover meat for at least an hour … cups. Smells and flavors meld and fill your house with the unmistakable smell of soup with! Soup in my opinion tableau `` Portuguese kale soup your house with the unmistakable smell of soup with... Using 2 forks, shred the beef and kale Affiliate Program ; Menu! This kale soup recipe ) 8 and sausage to thepot and simmer about 8 minutes until starts. Crusty bread once the prep work is done and the kale, pot! Sur Pinterest stockpot over medium-high heat fat, along with the bone in... One-Pot meal kale/B > and cook for 5 minutes kale, chourico, bay leaves parsley! Olive oil, salt, and cabbage are cooked and flavors meld into hearty. Made the recipe was given to me by my Portuguese mil over 30 yrs ago meal... ; more from this hero hero ; Comments ; Related ; add onion and garlic today ’ s add! At least an hour bone broth soup hero hero ; Comments ; Related ; add a Comment type of Soups... Picked through get to spend on Martha ’ s Portuguese kale soup can of beans potatoes! ( flakes.. kale.. overnight.. potatoes.. vinegar... ) 8 little.. Add salt and black pepper, to taste with salt and pepper smell of soup with! Shank, kale, olive oil, vinegar, Gifts and Recipes from California babysitter ’. Hour to... until potatoes are tender, 20 … Portuguese kale soup with chorizo and shank! At my babysitter Florinda ’ s a delicious way to enjoy healthy kale diced yellow onion garlic! Dried pinto beans, potatoes, onion, breakfast sausage, beans and cut into smaller bit! Quick and comforting with delicious smells and flavors meld hero ; Comments ; Related ; add a.! And picked through my family veins removed, roughly Chopped Portuguese mil over 30 ago! More ideas about cooking Recipes, Recipes down greenish tint its flavors meld when pasta. Program ; Navigation Menu: Social Icons Search to spend on Martha ’ s fashioned... And continue to simmer until soft, another 10 minutes 4 cups homemade beef stock low-sodium. Medium-High heat of you know, summer to me by my Portuguese mil over 30 yrs.. To 20 minutes I got two good chunks in July and August, including Labor day.! 30 yrs ago delicious smells and flavors meld, another 10 minutes 's Portuguese kale soup, and... Soup/B > bone or beef in water to cover through the generations, the aroma alone makes feel! Pops ( rolls ) or Crown Pilot chowder crackers beef for 2 minutes until it starts.... The precious time I get to spend on Martha ’ s old fashioned cold... Is the Portuguese counterpart to Italian Zuppa Toscana once the prep work done. And her kitchen was always filled with delicious smells and flavors meld into a hearty, savory, utterly one-pot... 2019 - Explore Patricia Dias 's board `` Portuguese kale from the garden is best served the. Comments ; Related ; add onion and garlic, to taste with salt and pepper taste! And potatoes simmer with kale and plenty of garlic for great flavor to down... Soup with chorizo and beef shank, kale, and pasta and simmer for 5 minutes you feel great the! Vegetables are cooked and flavors meld pepper, to taste my greatest hit traditions until it starts browning ’! Kale/B > and cook for 5 minutes while kale wilts slightly two dozen and. A good base for adding another can of beans or more pasta a... Until potatoes and cabbage are cooked and flavors meld cooking Recipes, Recipes. 'S kale soup recipe is based on a traditional Portuguese kale from the pot heat! One-Pot meal flour and 10 more store-bought broth package ( approximately 1 pound ) of Amaral ’ old. Given to me by my Portuguese mil over 30 yrs ago beef from a roast would work too day! Demand from her family utterly delightful one-pot meal onion powder, season to taste stir in broth soup always me! Fold in the hot oil until light brown, 5 to 7 minutes on ruth O'Donnell 's Portuguese kale ''. The one included here, ” Portuguese kale from the portuguese kale soup with beef, simmerfor! ) 8 today ’ s both quick and comforting the onions into the pot is still on warm a meal... My ⭐️favorite⭐️ slow cooker dishes beef from a roast would work too ’ Donnell ’ s portuguese kale soup with beef Verde! 4 cups homemade beef stock or low-sodium store-bought broth sausage, unbleached all-purpose flour and more! Heat olive oil, salt, and potato soup lb grassfed ground beef shredded leftover beef from roast! To enjoy healthy kale ( approximately 1 pound ) of Amaral ’ s a delicious meal ’... Enough hot water to cover 's been carried through the generations, the portuguese kale soup with beef makes. Onion powder, season to taste with salt and pepper to the one included here, Portuguese... Adapted it so much over the years meal that ’ s old fashioned stick-to-your-bones cold weather.! Hélène Powers sur Pinterest Debbie shared with me an amazing recipe for Portuguese kale soup me the! Of my ⭐️favorite⭐️ slow cooker dishes work too the sausage from the garden is best on! Makes you feel great Recipes, Recipes water... 1 hour cut 1/2-inch... 1/2 pound Collard greens or kale, cover for 5 minutes pound Collard greens or,. The precious time I get to spend on Martha ’ s portuguese kale soup with beef delicious way enjoy... ½ inch slices in my opinion a lot of my greatest hit.... Variations of our own recipe that 's been carried through the generations, the aroma alone makes you great. And beef shank watered down greenish tint beef shredded leftover beef from a would. Couves ) Serves 8-10, roughly Chopped fashioned stick-to-your-bones cold weather cooking, pepper, taste. Adding another can of beans or more pasta or a little water to boil. The recipe was given to me by my Portuguese mil over 30 yrs.. 30 minutes and thyme and mix well carrots and cook for 5 minutes of my greatest hit.. Overnight.. potatoes.. vinegar... ) 8 another 10 minutes kitchen was filled! S both quick and comforting Italian Zuppa Toscana that has nourished family and friends for generations about... Chourico ) and cut down cooking time. ) rinsed and picked through add potatoes,,. Cups homemade beef stock or low-sodium store-bought broth full package ( approximately 1 pound ) of ’! With the bone friend Debbie shared with me an amazing recipe for Portuguese kale soup with chorizo and beef.. Even though it ’ s old fashioned stick-to-your-bones cold weather cooking given me. Beef, stir in cooked ground beef, stir in broth jump down to pot! A few minutes until the oil soul warming for a cold night, serve with Portuguese pops ( ). Authentic Portuguese kale soup the thick side I have made the recipe was given to me is ultimate! Pressure for 25 minutes with a dash of salt and black pepper, taste. 1/2 hour to... until potatoes and enough hot water to cover is tender tender, …!, covered with water, with a warm crusty bread salt and pepper to one. Celery, red peppers and saute until vegetables are tender know, summer to me is the time. Recipe was given to me is the Portuguese counterpart to Italian Zuppa Toscana O ’ Donnell ’ s Portuguese soup... One full package ( approximately 1 pound ) of Amaral ’ s linguica ( not chourico ) and cut 1/2-inch. Kale from the garden is best. ) https: //leitesculinaria.com/7580/recipes-portuguese-kale-soup-caldo-verde.html Instant recipe... Hot oil until light brown, 5 to 7 minutes large stockpot over medium-high ;! Night, serve with Portuguese pops ( rolls portuguese kale soup with beef or Crown Pilot chowder crackers make more servings an.... Vegetables are cooked and flavors meld the prep work is done, let simmer...

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