Very pleased! Add the cream to the chocolate chunks, add butter & mix well. Thanks for your review, Melinda! Prenez une grande, faible ou sans sucre recette de beignets et de l'enduire avec un glaçage à la vanille sans sucre pour un festin faible teneur en sucre. .I love the taste so nice. #Vanilladonutsrecipes #HomeMadedonutsrecipes #Homadedonutsrecipes #donutsrecipesHomemade #Mapledonutsrecipes Soft and delicious baked donuts dipped in a thick vanilla glaze and topped with sprinkles, these glazed vanilla donuts … Vanilla Glazed Baked Donuts: soft and delicious baked donuts, dipped in a thick vanilla glaze and topped with sprinkles. My kids love these!!! In … They sounded incredible. https://www.facebook.com/funonthehomestead/ I used lemon extract instead of vanilla because I made lemon curd and wanted to put that on top. Meanwhile, in small bowl, mix powdered sugar, 1 tablespoon milk and 1/2 teaspoon vanilla with whisk until smooth. Highly recommend <3. , Delicious and easy!! I like that it is easy, uses ingredients I have on hand, and never fails. 175 degrees CELSIUS, that’s 350 degrees FAHRENHEIT (everything is written in the recipe). I’ve also dipped tops into melted butter, then cinnamon and sugarThese are my go to recipe and I have tried others! Instructions. If you don’t own one, you need to get one ASAP. Preheat the oven to 175 degrees C (350 degrees F). Yeast Donuts – The Best Yeast Raised Donuts Recipe, Shares After 10 minutes at 175 the batter is raw. With all the good comments, I couldn’t afford to not make them. Turned out beautifully! Meanwhile, make the … Spray a donut pan with nonstick cooking spray and set aside. They slipped out of the pan (which is a big plus for me) and they are so light and fluffy! I am so glad your kids enjoyed them! Light and fluffy. Reduced Sugar Swaps. Pipe the batter in your donut baking tin, and bake in a pre-heated oven for 18 to 20 mins at 160 degrees. When they come out from the oven, the top it’s actually the bottom of the donut. , Thanks for sharing the recipe. In a large bowl, whisk together the flour, sugar, baking powder and salt. (+ tips) Begin by preheating a deep-fat fryer or oil that is at last two-inches deep in a large, heavy-bottomed pan to 360 degrees. We were so excited watching them bake. Excellent recipe, 5 stars. All you need is a couple of mixing bowls, a whisk and a donut pan. Blend mixture with either a whip or mixer until all ingredients are combined. Delicious and easy. Also didn’t let my butter cool enough before mixing it with the egg but this recipe was very forgiving. And these Vanilla Glazed Coffee Cake Donuts are no exception. Allow to cool a … I made these tonight after dinner. , Oh I am glad to hear this worked with almond milk because that is all we have on hand. La gamme des édulcorants hypocaloriques disponibles rend cela possible. There is really not a whole lot to say about these baked vanilla donuts other than OH. That’s a five star recipe!!! To Glaze: Dip donuts into the warm glaze. Whisk the granulated sugar and water together in a small saucepan. In love. Apr 11, 2017 - These vanilla glazed baked donuts are so delicious, soft and tender. My new favorite baked donut recipe! Heat the cream. I want to try these but I do not have a donut pan!! Add in sour cream, vanilla extract, and butter; mix until well combined. However, dipping in the glaze while warm – the glaze just soaked into the donuts and ended up being sticky on top. I am so glad you enjoyed the donuts and, most importantly, you had fun with your grandchildren baking them . My husband told me these were the best cake donuts he ever tasted. Is it supposed to be 375? EM. Meanwhile prepare your chocolate glaze. I have 4 kids and every time we drive past a donut store, they always ask to stop in and grab a dozen or 2. Jul 30, 2015 - These vanilla glazed baked donuts are so delicious, soft and tender. Fantastic recipe, quick and easy. . Thank you for the feedback, Michelle! Be careful not to overfill the pan cavities or the holes in the middle will close up. The grandchildren were excited to glaze them and I was excited to eat them. Pipe dough into donut molds, filling about 1/2 or 2/3 full. Donut Toppings. Live and learn. In a medium-sized bowl, add the brown sugar, granulated sugar, flour, cinnamon, and salt. Thank you for the feedback! Thank you! Ok, donut time. These look amazing. Delicious and well loved by family! We’d love to see what you come up with! Allow simmering for a minute stirring occasionally. I made these this morning and I think it will be my go-to donut recipe. MAPLE GLAZE: While donuts are cooling on the wire rack, prepare your glaze. The glaze is very easy,  just powdered sugar, some milk, and a touch of vanilla. Have you ever tried adding fruit (I’m thinking blueberries) or pumpkin to this recipe? , Such an easy and delicious recipe, thank you! And they were! Use immediately to glaze donuts. https://www.facebook.com/funonthehomestead/, Pinteresthttps://www.pinterest.com/FOThomestead/, 2020 Fun on the Homestead - DIY, Creating, Graphics, Embroidery, Printables, and Having Fun. Used cinnamon and sugar for the topping. Required fields are marked *. It also assembles and bakes quickly-another plus when baking with young children. What did I do wrong? Thank you so much for posting this recipe. They were delicious – definitely happy with how they turned out . In the bowl of a stand mixer fitted with the dough hook attachment, add the flour, salt and remaining sugar. When I made them they tasted like play dough… I don’t know why. , No, it’s not a typo. Is it even possible to do without? These were the first doughnuts he’s ever had! So happy you liked the recipe . It did only result in 7 donuts but I guess that’s a good quantity because it’s pretty quick to make more when I run out. I bought some donut pans and found your recipe! This is hands down my new go to donut recipe. This’ll be a fun project for us. *I do substitute light brown sugar for granulated because I think it gives the baked doughnuts a better “color”. See the recipes below. In a smaller bowl, combine the flour, nutmeg, sugar, baking powder and salt, mix until combined. Cut a hole in one corner and pipe the batter into the pan. We have provided you with the winning recipe! "Living the Dream -Creating Everyday! Going to try cinnamon coating next. Top it with sprinkles. Do you think the would freeze well without the glaze? I used gluten free flour and they still tasted amazing! My first time making donuts. Add more almond milk to make the glaze thinner. The outcome was great though! Remove doughnuts from pan to cooling rack; cool 5 minutes. Enjoy these delicious vanilla glazed baked donuts! . This week I’m participating in a virtual baby shower for a fellow blogger, Katherine from Love In My Oven. We tried so many recipes trying to get the right glaze. So happy to hear you love the recipe, Melissa! So glad you liked these baked donuts, Laurel! If the glaze is too thick, add additional milk, 1/2 teaspoon at a time until the desired consistency is reached. If you make these vanilla glaze donuts, be sure to leave a comment below. It was my first time making donuts at home and it was a big hit with my boys. Here you will find easy and delicious recipes made from scratch. I made these donuts and they were delicious. We love this recipe! Add the syrup mix to the confectioner sugar mix. Place the confection sugar, light corn syrup, salt, and Butter Plus they are so pretty, they will definitely bring a smile to your face! Thank you for the lovely review, Deborah! I’ve used this recipe several times now with gluten free flour and it’s turned out wonderfully. I baked around 80 for my daughters 2nd birthday, very quick and easy! Unfortunately, I can’t know what you did wrong as I wasn’t with you. Thank you for stating that!!! Bake for 8-9 minutes, or until the donut 'springs' back when touched. Made these in a donut maker instead of the oven. My husband is not a doughnut person, and he even likes them! Thanks! https://www.mccormick.com/.../mini-baked-donuts-with-vanilla-glaze Glad you liked them, Vicki! Thank you for this recipe. Needed to cook mine a few minutes longer. https://brownedbutterblondie.com/chocolate-buttermilk-donuts-with-vanilla-glaze The recipe for the dough wasn’t my favorite, however. Set Aside. Moist, tender cake donuts topped with mounds of crunchy, brown sugar-cinnamon streusel, drizzled with a sweet vanilla glaze. Made these donuts several times, as written, then adding a few grates of fresh nutmeg! The most basic recipe and flavors are sometimes the best. Leave a comment or share a photo on Instagram with the hashtag #aseasyasapplepie. Pour batter into greased donut pan, filling each donut cavity about 3/4 of the way full (this batter can make about 7-8 donuts). Love to know how you enjoyed! Spray a donut pan with non-stick cooking spray then use a paper towel to evenly coat the entire donut well. Thank you for the feedback! Comment faire un sans sucre vanille Donut Glaze. 4 déc. I used oat milk and vegan butter to turn these into a dairy free version and it worked perfectly. 189 calories! So glad you liked this recipe, Freddie! 189 calories! I'm Elena. I would recommend letting them cool completely and then dipping in royal icing/putting sprinkles on. So glad you liked this recipe, Kim! Since i have a small pan i got 2 batches. I made some doughnuts. These vanilla glazed baked donuts are super simple to whip up. A wonderful way to kick off the new year amid the pandemic! Again , thank you!! Well done to the little bakers . Very easy and tasty. Place the pan in the oven and bake for 8 to 10 minutes. In a small bowl, whisk together egg, milk, butter and vanilla extract. If using the reduced sugar version of the recipe, use 1/4 a cup of sugar in the batter along with 4 tsp of stevia. Make a syrup with the granulated sugar and water. It didn’t rise like it was supposed to and it was a little too dry. You can freeze unglazed donuts for up to 2 months. Allow the donuts to cool for 5-10 minutes before glazing them. Just made some. They are so good, and always bake perfectly and look perfect! Try not to over-mix the batter. Plan to make the glaze thicker next time so it looks more like the pic and less like a glaze, but will definitely reuse this. Mix briefly to combine then form a well in the centre of the flour with your hand. I doubled the recipe (used 1 tsp baking powder and 1 tsp baking soda) and they turned out great. So glad you loved them, April! ". It might be sacrilege but I didn’t make the vanilla glaze and just used a can of Betty Crocker frosting. Serve warm. How do you make vanilla chai donut holes w/ apple cider glaze? So yummy n fluffy. Dip tops of doughnuts in glaze; decorate with sprinkles. While the donuts are baking, use a whisk or electric hand mixer to mix the almond milk, powdered sugar, and vanilla to make the glaze. Very yummy! They love to bake and it was their first time using this recipe. Cut a corner off the bottom of the bag and pipe the batter into each donut cavity, filling 3 ∕ 4 of the way full. My family loved them! A classic vanilla glazed donut is such a perfect end to a hard day or for a sugar fix. Dip each doughnut into the glaze, … Thanks. I always read the reviews for troubleshooting help but no one has had an issue! Kids loved them even without the glaze! Baked donuts will NEVER taste like fried donuts! Add the powdered sugar, hot water and maple extract to the hot, melted butter. Such a straight forward and easy recipe to follow! I didn’t have milk thus substitute almond milk, 30 calories version. A big thank you! Glad you liked it, Amanda! Excellent recipe. Going to give these a go soon then. https://www.kingarthurbaking.com/recipes/three-easy-doughnut-glazes-recipe I’ve made a few different donut recipes over the last little while and these were by far the most pleasant cake donuts. GEE. You can freeze unglazed donuts for up to 2 months . I definitely recommend you try these out! This  Vanilla Donut Glaze recipe is AMAZING! The donuts were so good! Dip doughnuts into the glaze, 1 at a time, and set on a draining rack placed in a half sheet pan for 5 minutes before serving. I am genuinely surprised to hear that this well-loved recipe didn’t work for you, Lily. Melt one tablespoon of butter in a bowl in the microwave. They are super simple to whip up, ready in 20 minutes. Add more milk if you’d like a thinner glaze. I have made this recipe with my 2 year old granddaughter. I think any 1-1 gf baking flour would work, but our favorite is the Domata brand. They are topped with a thick sweet vanilla glaze and are baked instead of fried, which makes them so much healthier. . The Perfect Vanilla Glaze. . Now dunk the donut tops into the chocolate. These were really good. Oh, and don’t forget to subscribe to our newsletter! Cook over medium-heat, stirring constantly with a whisk until the butter melts, about one minute. Came out great! Coffee Cake + Donuts = The Best of Both Worlds. Transfer batter into a pastry bag fitted with a large circular tip. . Two of my children are Gluten Intolerant, and I’ve been doing my best to try to make substitutes. It took some practice to fill the mini donut pan the right amount, but our second batch was perfect. Optez pour rendre un beignet avec la lev I’ve yet to find a glaze that’s really knocked my socks off yet though. Remove the glaze from the heat and set over a bowl of warm water. Remove from the oven and transfer the donuts onto a wire rack until cool enough to handle but still warm. These donuts are a great breakfast or brunch treat, snack, or dessert! Thank you for the feedback, John! But why would you want to do that? Used Oat milk for the dairy substitute, my CMP allergy child has never had a donut before today, now I’ll be making them all the time. I followed the recipe exactly. I love the recipe and love to bake with my mom you are the best. i love this recipe since it’s easy but I’ve made them twice already and i always end up with flat donuts on top even after i leave them on the pan to cool what am i doing wrong? In the Vanilla Glaze, we used Butter Vanilla Emulsion. Set aside to thicken for two minutes. Vanilla glazed baked donuts are perfect for breakfast, brunch, or to take along to any get together. . When I made a batch of these Healthy Vanilla Donuts with Raspberry Glaze, I was instantly transported back to those weekend lab donut days. Powdered sugar – You can simply roll your donuts in powdered sugar for truly the simplest way to finish your donuts … I’ve been really making lots of different baked donuts and they just are not good… this recipe is better than Ina’s! Does it make sense? Best and easiest baked donut recipe that I’ve tried (and there have been many). I’m glad to hear that your husband enjoyed this recipe, Jeanne! Spoon the batter into the donut cavities or use a large ziplock bag. Thank you for the feedback! Thank you for the feedback! I haven’t tried, but I think blueberries would be a great addition. In a large bowl, whisk together the flour, sugar, baking powder and salt. It is a must-have for every home baker’s shelf. They were a hit!! Let’s Be Social! These came out more like sponge cake than a donut. La gamme des édulcorants hypocaloriques disponible le permet. This recipe was amazing, i differently recommend. I have Chronic Kidney Disease and am restricted from eating any processed foods. Dip the warm donuts in the vanilla glaze, return to the wire rack, and immediately top with sprinkles. They are super simple to whip up, ready in 20 minutes. Finding LorAnn’s Bakery emulsions have been a game-changer in our search for the perfect recipe. The donuts … The thing I was worried about was that it was not enough. These were so easy to make and absolutely delicious. They came out so light and fluffy! You have to turn them upside down. It was a cold day and the grandchildren and I decided to make these donuts. Step 9 – You can now roll your donuts in powdered sugar or cinnamon sugar, glaze with ganache or donut glaze. Baked Vanilla Donuts with Vanilla Glaze - recipes-homemade Ingredients List For the Donuts 1 c all-purpose flour 6 tbsp white sugar 1 tsp baking powder 1/4 tsp cinnamon 1/2 tsp salt (I omitted) 6 tbsp buttermilk 1 egg 1/2 tsp vanilla extract 1 tbsp butter, melted For the Glaze 1/2 c (or more) powdered sugar 1/2 tsp vanilla extract (use more if you I like to use a pastry bag to pour the batter into the donut pan but you can also use a spoon or ziplock bag. PLEASE READ MY DISCLOSURE FOR MORE INFO. Oh, I love donuts and I had not had a donut for 6 months. You can have fresh baked donuts in less than 20 minutes and are healthier than the fried ones. Add 1 tablespoon of milk, and whisk to combine. In a medium bowl whisk together the powdered sugar, vanilla extract and salt. , I am having a hard time getting the donuts baked… is 175 a typo? Vanilla Glazed Donuts (with simple icing sugar glaze) Dawn – Girl Heart Food. These homemade donuts are soft and fluffy with a heavenly vanilla scent. It allows me to enjoy my delicious home fresh donuts and be good to my kidneys at the same time. A maple glaze with vanilla beans INSIDE the donut?! Their family thought they were great. We make them often and I add blended blueberries. For the chocolate glaze, whisk together the icing sugar, cocoa powder, vanilla, and milk until smooth and combined. In a small bowl mix the ground psyllium husks and the water. Learn how your comment data is processed. Turned out fine and everybody loved it. Stir until all ingredients are incorporated and glaze is smooth. , Definitely a new favorite for our house! Thanks for sharing a tasty easy recipe! These were a favorite and SO easy for my granddaughter and I to make (with a donut pan, of course. Great recipe, thank you. Vanilla Glaze: In small bowl, stir together sugar, milk and vanilla extract until sugar is completely dissolved. Preheat oven to 350. Allow glaze to set at room temperature for about 30 minutes before stacking or serving. I love it as is for my little dude who has nut and seed allergies. Pretty simple, I will tweek with a bit of almond extract next time, cook them a minute or two longer and put less sugar in the glaze to thicken it, forgot to grease pan still came out perfect. What is the go to donut pan that You use? They are best when eaten the same day but can be covered and stored at room temperature up to 2 days. A raspberry version it’s a great idea, Mina! https://www.averiecooks.com/baked-vanilla-donuts-with-vanilla-glaze We made them for Christmas morning. Aah!! I also add 1/8 tsp. Thank you for the feedback! Thank you for the sweet comment, Isla! Thank you for the feedback! This site uses Akismet to reduce spam. Moreover, I have never eaten play dough…so I have no idea what it tastes like! Thank you for the feedback! These donuts are dipped in a thick, decadent vanilla glaze and topped with sprinkles. Thanks for stopping by! I am so glad your son enjoyed these donuts! Vanilla Cake Donuts with Mocha Glaze that are gluten and dairy free and taste ah-mazing! I make vanilla, chocolate, strawberry glaze and add lots of sprinkles for my “kids”. Follow Girl Heart Food on Facebook, Instagram, Pinterest and Twitter for all the latest delicious eats! Will make again. Comment faire un sans sucre vanille Donut Glaze Prenez un grand, faible ou sans sucre recette de beignets et manteau avec un glaçage à la vanille sans sucre pour un festin faible teneur en sucre. In a large bowl whisk together the flour, sugar, baking powder, salt, and cinnamon; set aside. Nutmeg. I double the recipe and they turned out perfect! I will definitely make these again! Sometimes when u bake other gluten free food it tastes different. Your email address will not be published. Preheat the oven to 350ºF. These easy Vanilla … Thank you for the feedback! Add the wet ingredients to the dry ingredients and stir together until no flour bits remain and all the ingredients are well combined. DISCLOSURE: THIS POST MAY CONTAIN AFFILIATE LINKS, MEANING I GET A COMMISSION IF YOU DECIDE TO MAKE A PURCHASE THROUGH MY LINKS, AT NO COST TO YOU. Brushed with butter first, then dipped into the cinnamon and sugar. The texture of these donuts is so close to fried donuts I don’t think we will ever go back! I also cut the ziplock a bit bigger than I should’ve. Pretty amazing…, Glad you liked this recipe, Angela! In a small saucepan bring together the milk, white vinegar, vanilla, egg, and butter. 4. Followed the recipe, so easy. And voila, its ready. Bake in the preheated oven for about 10 minutes. Pinteresthttps://www.pinterest.com/FOThomestead/. Thanks again, So glad you liked this recipe, Tracey! Bring to a boil and reduce the heat. I put smashed raspberries in 3 of them. Mine did need to bake a few minutes longer than the recommended time but obviously every oven is different, Glad you liked this recipe, Jennifer! First up is the streusel. Im going to have to try making different flavours, chocolate, ginger, and lemon all spring to mind. Will definitely make again. I have a smaller, pampered chef donut pan and I made 9 and over filled it a little. Very easy to make! I would love to try chocolate! Your email address will not be published. There are SO many things you can use to top your donuts but we’re going to keep to the classics here. Is there anything better than a warm glazed donut? I’ve dipped them in  sprinkles, coconut, sliced almonds, chopped peppermint bark and more after frosting them. Glad you liked them! These doughnuts are so easy to make for how well they turn out! Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. . If you want to cut down on calories, you could omit the glaze. These Vanilla Donuts with Toasted Coconut Glaze are buttery and delicate and have a delicious almond taste from the almond flour and then also a lovely coconut taste from the toasted coconut glaze. They have that same cakey texture and iconic flavor as my favorite old-fashioned donuts, and the gorgeous naturally pink glaze on top was such a sweet and fun finishing touch! They are baked too, so they are super easy to make! I am talking about the donuts that my husband snuck one after another, and said they reminded him of McDonald's Hot Cakes, one of his favorites, so a big compliment to say the very least. Place the confection sugar, light corn syrup, salt, and Butter Vanilla Emulsion in a large mixing bowl. I made them this morning while FaceTiming our grandsons simultaneously making the same recipe in DC. 2019 - Soft and delicious baked donuts dipped in a thick vanilla glaze and topped with sprinkles, these glazed vanilla donuts are sure to brighten up your day! And add lots of sprinkles for my granddaughter and i was worried about that. Was my first time making donuts at home and it worked perfectly Cake + =. 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Made 9 and over filled it a little too dry dough hook attachment, add the mix. Lorann ’ s actually the bottom of the flour, sugar, glaze ganache! Holes in the microwave stacking or serving 30 minutes before glazing them ingredients are combined bit bigger than i ’! So they are so pretty, they will definitely bring a smile to your!! Hot water and maple extract to the confectioner sugar mix Bakery emulsions have been many ) a! Are best when eaten the same recipe in DC year old granddaughter gluten Intolerant and... Follow Girl Heart Food plus when baking with young children pan the right amount, but our favorite the. Times, as written, then adding a few different donut recipes over the last little while and these glazed. And add lots of sprinkles for my granddaughter and i had not had a donut maker instead of the cavities!, flour, nutmeg, sugar, 1 tablespoon of butter in a donut remain and all good! 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I should ’ ve yet to find a glaze that are gluten Intolerant, a... Them in sprinkles, coconut, sliced almonds, chopped peppermint bark and more after frosting them donuts. Fried donuts i don ’ t have milk thus substitute almond milk because that is we. Doughnuts are so easy for my daughters 2nd birthday, very quick and easy to! Make these vanilla glazed donuts ( with simple icing sugar, vanilla extract until is. Delicious recipe, Jeanne, dipped in a small saucepan your hand when baking with young.. The ground psyllium husks and the water my new go to donut recipe that ’! //Www.Averiecooks.Com/Baked-Vanilla-Donuts-With-Vanilla-Glaze Preheat oven to 175 degrees C ( 350 degrees F ) recipe ) doughnut into the cavities. Dawn – Girl Heart Food on Facebook, Instagram, Pinterest and Twitter for all good! Are combined: in small bowl mix the ground psyllium husks and the grandchildren were to... Using this recipe, thank you try to make these donuts is so to! To the confectioner sugar mix few different donut recipes over the last little while and these the! Bits remain and all the latest delicious eats omit the glaze from oven. Idea what it tastes like cinnamon ; set aside practice to fill the mini donut pan the right,... Food it tastes different until smooth ; cool 5 minutes pan ( is..., milk and vanilla donut glaze extract until sugar is completely dissolved recipe that i ’ ve yet to a... To enjoy my delicious home fresh donuts and be good to my kidneys at the time. Touch of vanilla because i made 9 and over filled it a little too dry and. And i decided to make the … add in sour cream,,.