They are frozen fresh and require cooking. $450 to the butcher for the aging, cutting, wrapping and freezing. I have no issues buying whole or 1/2 animals since I have a large family. While we don’t offer the opportunity to “buy half a cow”, we have multiple beef bundle options that can be combined to equate to buying half a cow, and we’re taking orders now! When buying as a direct consumer, whole, half or quarters, under the custom exempt law, our cows are sold as live weight. Bundles can be reserved in advance, and it is best to do so early in the year. A Highland steer that weighs roughly 1100 pounds (live weight) will produce approximately 540-600 pounds of hanging weight (measured at the time of slaughter). NOTE: We deliver Half Beef Shares and Whole Beef Shares LOCALLY in a 25-mile radius around the farm – at no cost to you! The varieties include: Sweet Italian, Hot Italian, Green Onion, Bratwurst, and Breakfast. The number of cuts may vary also depending on the weights of available cuts in our inventory. Select from one of the following:General InquiryPlace an OrderProduct Feedback Check here for our available cows that we have for sale, and see why we're one of the #1 natural beef suppliers throughout Belleville and Metro Detroit! The deposit is a down payment toward the total cost. One or two varieties have small amounts of sugar. I have a question about buying a 1/2 cow. We have shares available nearly monthly, unlike many other seasonal farms who do not breed their own stock. 1/2 beef is about 360 pounds (360 x $3.00 = $1,080). The pastures of Judd Organic Angus Farms are located in Belleville, Michigan where we bring in 18 to 24-month-old Angus cows from Nebraska stock with the finest heritage. Note: because McLaughlin Farm dry ages all of its beef for 14-21 days, there is some shrinkage by the time the side is processed. Exact ingredients are available upon request (they are shown on the label). Subject Milford's Best Kept Secret. But a quarter cow is more expensive than both, running between $7.07-$9.28 per pound. Your Message, organic, grass fed and grass finished Highland beef. Hi everyone, I've been a member for quite awhile, but I'm more of a lurker. Pool together with friends and family to buy a whole cow for $5 per pound from JX Ranch. Contact us for more info! I live in Michigan and I'm looking to purchase beef, lamb, pork and chicken directly from the farm. To reserve an order, we ask that customers pay a deposit. * 8/10/2020, We are currently taking pre-orders for bundles that will be available in 2021. We invite you and your family to come take a tour of our country farm to see for yourself exactly how our cows and other livestock are raised in a humane, healthy and happy environment. A whole pig runs about 120 lbs. Our cows are 100% local, free-range, and organic - with no added preservatives or hormones. The guy who sold it to us said that's $2.20 per pound and then .40 more for what he was charged to process the cow. No discarded fat or bones are included in the weight. Due to high demand, beef shares will be fulfilled Summer 2021. All of our grass fed beef 1/4 cow shares are hand butchered the old fashioned way: by a man with a knife. Here is a break down of the half … Buy by the half cow. We believe that bundles provide transparent pricing, and eliminate having to define hanging weight and explain why the net weight is less. As you can see, it’s a lot of beef, but it all fits in the freezer (without the freezer shelf or ice bucket). If you are looking for a premium organic meat supplier in Belleville, Michigan - look no further than Judd Organic Angus Farms, where we offer the best organic beef in Southeast Michigan. The net processed weight is generally about 80% of the hanging weight, but how the side is processed has a big impact on the final result. We do […] Simply put, our beef that we sell is premium quality and healthy, which is some of the best throughout Metro Detroit! Bundles can be reserved in advance, and it is best to do so early in the year. An individual cow's hanging weight, and the final price, are determined at processing. The sausages are made with McLaughlin Farm Ground Beef. You'll be able to taste the difference when you buy our cattle that we have for sale - we guarantee it. We wish you happy and healthy eating! Driven by a desire to know where our food comes from and how it is raised and processed, we at Michigan Farm to Family have developed personal relationships and friendships with many farmers and food artisans throughout mid and lower Michigan. Just in time to stock up for winter! We send all of our meat to be processed by the Dunbar Meat Packing Company, a local meat processor with an exceptional reputation. The sausages are usually available in links, with 8 links per package. $95 to the rancher for the slaughter fee. Your Email (required) A whole or a half cow are comparable in price when you break down the hanging weight and finished cuts price per pound. Buying a cow. And if so, where? The price of a half cow or whole hog is composed of two parts: what you pay us (the farmers) and what you pay the processor (butchering costs). Ship a combination box to almost anywhere in Texas! When your cow has reached the perfect age and is ready to be delivered to your table, we'll deliver it to Dunbar. Buy Half A Cow In Detroit MI with Judd Organic Angus Farms. You can buy a side (which is half a cow). Steer weighs about 1,200 pounds. Raised on free-range farm with humane practices. 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